Winter = Winter Warmer Desserts
My go to winter warmer dessert = an easy chocolate self saucing pudding you can cook in the microwave! (Thanks to Tupperware for this one, I’ve been making it for years). I seriously whipped this one up in about 12 minutes max!
1 1/2 cup self raising flour
1 cup caster sugar
1/4 cup cocoa
1/2 cup milk
2 tspn vanilla essence
1/2 cup caster sugar, extra
1 tbspn cocoa, extra
1 3/4 cup hot water
Melt the butter in a jug (or the microwave safe bowl you’re going to cook the pudding in). Stir in sifted flour, sugar, cocoa, milk, egg and vanilla. If you haven’t done already, pour into the bottom of a Tupperware stack cooker bowl (or any large microwave safe bowl). Mix together.
Combine the extra sugar and cocoa. Sprinkle over the top of the mixture. Pour over the hot water.
Cook on high for 8 minutes.
It should come out looking a bit like this. The water that you would have poured over the top turns into a lovely chocolate sauce…
Serve with cream, ice cream or just enjoy it on its own!
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Eva is the Editor and Owner of The Multitasking Woman. She always has her fingers in many different pies but wouldn't have it any other way. Eva is a freelance writer, a social media manager, a Mum to her six-year-old son, one-year-old daughter, six chickens and Benny the dog and wife to Mr G. They all live happily in their little worker's cottage in Ipswich, Queensland, Australia.
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