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Cheese & Bacon Cob Loaf

This Cheese & Bacon Cob Loaf is one of our favourites in the Multitasking Mummy house and has been a hit at many get-togethers, you’ve got to try it!

cheese and bacon cob loaf recipe


1 cob loaf
250g cream cheese
1 cup grated cheese
1 cup mozarella cheese
1 cup cream
1 onion, chopped finely
100g chopped bacon


Cut the top off the cob loaf and make a hole in the loaf by pulling out the bread in chunks. Keep the lid and bread aside.

I a bowl, mix together the ingredients. Place the loaf on a baking tray, pour in the mixture and bake at 180 degrees celcius for 30 minutes, stirring occassionaly. Place the lid back on the loaf and place the bread chunks around the loaf and bake for a further 10 minutes.

Remove from the oven and indulge in this amazing cheesy delight!

Link up your blog with Mummy Mondays! There is no particular theme, simply link up your post from the previous week or a new one for today. There are just a couple of incy wincy things I ask you to do to participate and make this heaps of fun:

1. Follow The Multitasking Mummy  on Facebook, Google &/or Networked Blogs
2. Add your post URL to the linky
3. Grab the Mummy Mondays button (found in the right sidebar) and post it on your sidebar and/or at the bottom of your post to help share the linkup and get heaps of people involved.
4. Visit the blogs of your fellow MM’s and leave some lovely comments. If you can’t visit all of the blogs, pick a number of blogs you can commit to reading and leave some comment love.

Thank you!

Eva x – See more at: https://themultitaskingwoman.com.au/search/label/Mummy%20Mondays#sthash.CGMc2l5s.dpuf

Eva Lewis (The Multitasking Woman)
Latest posts by Eva Lewis (The Multitasking Woman) (see all)


  1. July 8, 2013 / 1:11 am

    I always wondered how to make one of those cob loaves Eva. Looks great! Thanks for hosting a link up today 🙂

    • July 8, 2013 / 6:42 am

      It tastes great too! Thanks for linking up Mel.

  2. July 8, 2013 / 3:44 am

    One of my favourite things to make – yum

    • July 8, 2013 / 6:42 am

      Me too, indulgence at its best!

  3. July 8, 2013 / 4:23 am

    I think I’ve had this one, yum, but never made a cob loaf dip thingy before. Always have meant to try it, I pinned this one for when I do try 🙂

    • July 8, 2013 / 6:43 am

      It’s so very easy Alicia! I hope you get to try making it one day 🙂 Thanks for visiting.

  4. July 9, 2013 / 11:59 pm

    Having just got up this morning, I was unable to decide what I wanted for breakfast. I now know – I WANT THIS! It sounds amazing. Perfect timing as I’m having a school holidays get together tomorrow (will make a change from showing up with cupcakes each week)!

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