Nutella Ice Blocks

Nutella Ice blocks

I stumbled across this awesome idea to make Nutella ice blocks and I just can’t remember where I saw it. Making ice blocks with just Nutella and milk is genius!

I didn’t have the exact measurements so I just winged it.

You’ll need

400ml Milk
Two Generous Dessert Spoons of Nutella

nutella ice block recipe

I blitzed the mixture with my stick mixer until it was combined and then poured it into the ice block tray mould thingy.

nutella ice block recipe

And voila! They were a delicious, choclatey treat and great for big kids too. I’m never going to buy ice creams or ice blocks from the shop again!

nutella ice block

If you LOVE this  Nutella Ice Blocks recipe, why not check out my Nutella Brownies Recipe!

Eva Lewis (The Multitasking Woman)

Eva is the Editor and Owner of The Multitasking Woman - a lifestyle and parenting blog.She always has her fingers in many different pies but wouldn't have it any other way. Eva is a Mum to her 4-year-old son, 2 month old daughter, two chickens, one dog and a fish called Bob and a wife to Mr G. They all live happily in their little cottage on the outskirts of Brisbane.

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10 Comments

  1. February 27, 2014 / 10:48 pm

    What a great idea! They look yummy!…..may just have to make some for us…I mean…the kids 🙂

  2. February 28, 2014 / 4:20 am

    They look great. My daughter will love these. Where do you get the ice cream container thingys from though?

    • February 28, 2014 / 4:25 am

      Renee, these are from Tupperware but I’m sure you can get similar ones from KMart, Target or perhaps a Homewares store.

    • February 28, 2014 / 4:43 am

      We got some similar looking ones from Ikea.

    • February 28, 2014 / 4:43 am

      You had me at Nutella – yum!! I will be expecting some of these next time we visit 😉

  3. September 28, 2014 / 10:48 pm

    Love this idea!
    Coles had the massive jar on special last week and I purchased it, you’ve just given me a fun way to use some and involve the kids while they are on school holidays, thank you Eva 🙂